Friday night after a long work week, I made spaghetti. I've been craving spaghetti for some time now but was too lazy, or too tired, or just didn't get around to making any. Til Friday night. I made the sauce from scratch, using this recipe. Spaghetti to me is comforting and brings me back to my childhood when our next door neighbor, Aunt Millie, would surprise us with a large pot of it, discreetly left on our back porch. That was one of my fondest and earliest food memories. I'm not sure if this batch of spaghetti I made was as delicious as Aunt Millie's, but it was definitely tasty and sure hit the spot.
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